Transylvanian Smoked Pork Belly, bulk/vacuum-packed.
Made in Romania by AVI GIIS SRL, Valcea
Transylvanian pork belly is a traditionally made product, prepared from boneless pork breast and smoked using beech wood. It has a distinctive, rich flavor and can be consumed on its own or used as an ingredient in various dishes, enhancing their taste.
- Category
- Food Products
About the supplier: AVI GIIS SRL
AVI-GIIS is a Romanian meat products manufacturer combining traditional recipes with modern technology, delivering certified, high-quality sausages and ready-to-cook products for retail and foodservice.
- Founded
- 1991
- Employees
- 11-50
- Location
- Valcea, Romania
- Export markets
- Italy, Hungary, Spain, Slovakia, Switzerland, Sweden
View the full AVI GIIS SRL profile: products, certifications and contact.
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