Meat in the pot
Made in Romania by AVI GIIS SRL, Valcea
Traditionally certified product by the Romanian Ministry of Agriculture Preparation: the pieces of leg, shoulder and cutlet are smoked, mixed with smoked sausages from the ax and with condiments and then fried. It is delivered in bulk, in an eco-friendly ceramic pot, glass jar or in vacuum bags, with or without lard.
- Category
- Food Products
About the supplier: AVI GIIS SRL
AVI-GIIS is a Romanian meat products manufacturer combining traditional recipes with modern technology, delivering certified, high-quality sausages and ready-to-cook products for retail and foodservice.
- Founded
- 1991
- Employees
- 11-50
- Location
- Valcea, Romania
- Export markets
- Italy, Hungary, Spain, Slovakia, Switzerland, Sweden
View the full AVI GIIS SRL profile: products, certifications and contact.
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