Meat in the pot
Made in Romania by AVI GIIS SRL, Valcea
Traditionally certified product by the Romanian Ministry of Agriculture Preparation: the pieces of leg, shoulder and cutlet are smoked, mixed with smoked sausages from the ax and with condiments and then fried. It is delivered in bulk, in an eco-friendly ceramic pot, glass jar or in vacuum bags, with or without lard.
- Category
- Food Products
Supplier
AVI GIIS SRL - Valcea, Romania. View the full company profile, other products and certifications.
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